Delicious Slow Cooker Pork Tenderloin Recipes

Pork tenderloin is a lean and flavorful cut of meat that is perfect for slow cooking in a crock pot. This versatile dish can be served with a variety of sides, making it a great option for any occasion. Plus, it’s easy to make and requires minimal effort, making it perfect for busy weeknights.

Crock pot pork tenderloin is a great way to enjoy a delicious and healthy meal without spending hours in the kitchen. The slow cooking process allows the pork to become incredibly tender and juicy, while the flavorful sauce infuses it with amazing taste. Whether you’re a seasoned cook or a beginner, this recipe is sure to impress your family and friends.

Ingredients

• 1 pork tenderloin (about 1 pound)
• 1/2 cup BBQ sauce
• 1/4 cup honey
• 1 tablespoon Dijon mustard
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. Place the pork tenderloin in the crock pot.
2. In a small bowl, whisk together the BBQ sauce, honey, Dijon mustard, garlic powder, salt, and pepper.
3. Pour the sauce over the pork tenderloin.
4. Cover and cook on low for 6-8 hours, or on high for 3-4 hours.
5. Remove the pork from the crock pot and let it rest for 10 minutes before slicing and serving.

Serve with your favorite sides, such as mashed potatoes, roasted vegetables, or a side salad.

Tips

1. For a more flavorful pork tenderloin, marinate it in the sauce for at least 30 minutes before cooking.
2. If you don’t have BBQ sauce, you can substitute your favorite type of sauce.
3. If you want a thicker sauce, add 1 tablespoon of cornstarch to the sauce before cooking.
4. To prevent the pork from drying out, add 1/2 cup of water or broth to the crock pot before cooking.
5. If you’re short on time, you can cook the pork tenderloin on high for 3-4 hours. Just be sure to check it regularly to make sure it doesn’t overcook.
6. Pork tenderloin is also great for freezing. Simply cook it according to the instructions, then let it cool completely before freezing. When you’re ready to eat, thaw it in the refrigerator overnight and then reheat it in the oven or microwave.
7. Pork tenderloin is a versatile dish that can be served with a variety of sides. Some popular options include mashed potatoes, roasted vegetables, and a side salad.
8. If you’re looking for a healthy and delicious meal, crock pot pork tenderloin is a great option. It’s low in fat and calories, and it’s packed with protein and flavor.

Frequently Asked Questions

What is the best way to cook pork tenderloin?

Pork tenderloin is best cooked slowly, either in a crock pot or in the oven. This allows the meat to become tender and juicy.

How long does it take to cook pork tenderloin in a crock pot?

Pork tenderloin takes about 6-8 hours on low or 3-4 hours on high in a crock pot.

What are some good sides to serve with pork tenderloin?

Some good sides to serve with pork tenderloin include mashed potatoes, roasted vegetables, and a side salad.

Can I freeze pork tenderloin?

Yes, you can freeze pork tenderloin. Simply cook it according to the instructions, then let it cool completely before freezing. When you’re ready to eat, thaw it in the refrigerator overnight and then reheat it in the oven or microwave.

Enjoy your delicious and easy crock pot pork tenderloin!

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