Gabriella D'AgostinoRice Krispie Treats are a classic no-bake dessert that is loved by people of all ages. They are made with just a few simple ingredients and can be easily customized to your liking. Whether you are a beginner or an experienced baker, this recipe is sure to be a hit!
The key to making perfect Rice Krispie Treats is to use fresh ingredients and to follow the instructions carefully. Be sure to measure the ingredients accurately and to cook the mixture over medium heat until it is thick and bubbly. Once the mixture is cooked, remove it from the heat and stir in the Rice Krispies cereal. Work quickly to press the mixture into a buttered 9×13 inch pan. Let the treats cool completely before cutting them into squares.
Ingredients
- 3 tablespoons unsalted butter
- 10 ounces marshmallows
- 6 cups Rice Krispies cereal
Instructions
- In a large saucepan, melt the butter over medium heat.
- Add the marshmallows to the saucepan and cook, stirring constantly, until the marshmallows are melted and smooth.
- Remove the saucepan from the heat and stir in the Rice Krispies cereal.
- Work quickly to press the mixture into a buttered 9×13 inch pan.
- Let the treats cool completely before cutting them into squares.
Once your Rice Krispie Treats are cooled, you can enjoy them as is or you can get creative and decorate them. Some popular ways to decorate Rice Krispie Treats include:
- Drizzling them with melted chocolate
- Sprinkling them with sprinkles
- Adding food coloring to the marshmallow mixture
- Using cookie cutters to cut the treats into fun shapes
Tips
- For a richer flavor, use brown butter instead of unsalted butter.
- If you don’t have a 9×13 inch pan, you can use a smaller pan and just press the mixture in more firmly.
- To make the treats even more gooey, add an extra 1/2 cup of marshmallows to the mixture.
- If you are using food coloring, be sure to add it to the marshmallow mixture before you add the Rice Krispies cereal.
- Let the treats cool completely before cutting them into squares. This will help them to set properly.
- Store the treats in an airtight container at room temperature for up to 3 days.
- Rice Krispie Treats can also be frozen for up to 2 months. Just be sure to thaw them completely before serving.
- Rice Krispie Treats are a great way to use up leftover marshmallows.
Frequently Asked Questions
What is the best way to melt the marshmallows?
The best way to melt the marshmallows is to use a double boiler. This will help to prevent the marshmallows from burning.
Can I use a different type of cereal?
Yes, you can use a different type of cereal, but the treats may not be as crispy. Some good alternatives include Chex cereal, Kix cereal, or Corn Flakes cereal.
How do I make the treats more gooey?
To make the treats more gooey, add an extra 1/2 cup of marshmallows to the mixture.
Can I add other ingredients to the treats?
Yes, you can add other ingredients to the treats, such as chocolate chips, peanut butter, or sprinkles.
How long do the treats last?
The treats will last for up to 3 days at room temperature or up to 2 months in the freezer.
Rice Krispie Treats are a delicious and easy-to-make dessert that can be enjoyed by people of all ages. With just a few simple ingredients, you can create a classic treat that is sure to be a hit at your next party or gathering.
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