Aromatic and flavorful, this classic Thai dish combines the savory flavors of red curry paste, creamy coconut milk, and tender tofu. It is a delightful vegan and gluten-free option that is sure to tantalize your taste buds.
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Easy and Authentic Red Thai Curry with Tofu | Tofu Recipes
Red Thai Curry Tofu is a flavorful and satisfying vegan dish that is easy to make. It is made with tofu, red curry paste, coconut milk, and vegetables. The tofu is cooked in the curry paste until it is browned, and then the coconut milk and vegetables are added.